Chicken Pasta Bake
There are
many meals you can cook with pasta on those days where you don’t have much
time. Using whole-wheat pasta is a great alternative when implementing a
healthy diet. Whole-wheat pastas are complex carbohydrates and usually contain
high amounts of fiber which can make you feel more satisfied after your meal.
Cook time: 30-40 minutes
Ingredients:
·
Whole-wheat
pasta
·
Salt
·
Lemon
juice
·
Chicken
breast
·
Chopped
tomatoes
·
Parsley
·
Black
pepper
·
Dark
soy a sauce
·
Cheese
·
Olive
oil
·
Thyme
Cooking
Chicken
- Start by washing your chicken breast down with some lemon juice and water, once clean slice your chicken breast into small pieces.
- Heat your pan with a tiny bit of olive oil, place your chicken breast into the pan cover with some dark soy sauce, black pepper and thyme. Allow this to fry for 5-10 minutes.
- Add your chopped tomatoes to your pan. (You can add additional spices such as chilli pepper or hot pepper sauce to add some spice to your sauce)
- Allow this to cook on the stove for a further 10-14 minutes.
Pasta
- Add pasta to a pot of boiling water with a little salt.
- Allow pasta to cook. (Follow the instructions on the back of your pasta packet for the cooking time)
Pasta Bake
- Once the pasta and chicken sauce is cooked, drain your pasta and layer it with your chicken sauce into your oven baking dish.
- Top with some cheese and parsley. (Use low fat cheese if dieting)
- Turn your oven to 200c and place your pasta bake into the oven to cook for 10-15 minutes.
Optional
- Chop some asparagus into half and add to a pot with a small amount of water and steam this for 5-7 minutes.
- Top with some more parsley to finish.
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